Department

Middle Eastern Cuisines
This comforting Kurdish dish is a symphony of flavors combining the earthy undertones of eggplant with fragrant spices and sumptuous roasted chicken. This meal is paired with fluffy basmati rice making it a complete and wholesome dish.
Kurdish Style Roasted Chicken with Eggplant Stew and Basmati Rice
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Warm, nourishing, and packed with flavor, Creamy Red Lentil Soup is a comforting dish inspired by Middle Eastern culinary traditions. This soup is perfect as a hearty starter or a satisfying main course, offering a rich blend of red lentils and vegetables enhanced by aromatic spices.
Creamy Red Lentil Soup
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Atayef Asafiri are delightful Middle Eastern pancakes traditionally enjoyed during Ramadan and festive occasions. This unique variation features a slightly sweeter batter, beautifully complemented by a luscious kishta (cream) filling. Perfectly bite-sized and irresistibly delicious, they make an elegant dessert or a delightful treat at any time.
Atayef Asafiri
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Transport your senses to the heart of the Middle East with these delicious, savory Meat Pies known as Kada Goshti. Filled with a mixture of seasoned ground beef, aromatic spices, and fresh herbs, these delightful pastries are perfect for a family gathering or a cozy night in.
Kada Goshti
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Epraxs or Dolma is a traditional Middle Eastern dish featuring grape leaves and onions stuffed with a flavorful mixture of rice and ground beef. This aromatic creation combines a variety of herbs and spices, such as parsley, mint, cumin, and pomegranate molasses, to deliver a distinctive taste.
Epraxs or Dolma
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This comforting Kofta and Potato Soup paired with Vermicelli Rice offers a delightful fusion of Middle Eastern flavors. Perfect for a cozy meal, this dish combines tender beef kofta with hearty potatoes and a touch of spicy jalapeΓ±o. The fragrant rice, enriched with golden vermicelli, makes it a complete meal that’s both savory and satisfying.
Kofta and Potato Soup with Vermicelli Rice
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Bamia Tashreeb is a savory Middle Eastern stew that features tender cuts of meat, such as beef, veal, or lamb, combined with baby okra, aromatic spices, and a touch of citrus from dried lemons. This flavorful dish is a staple in Middle Eastern cuisine, noted for its comforting nature and rich taste.
Bamia Tashreeb
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Bring the vibrant street food flavors of a halal cart right into your kitchen with this Halal Cart Style Chicken and Rice. Experience succulent, spiced chicken paired with aromatic rice, culminating in a creamy white sauce that unites the whole dish.
Halal Cart Style Chicken and Rice
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Experience a taste of Kurdistan with this flavorful Kurdish Biryani that's sure to delight your senses with a medley of aromatic spices, tender chicken, and a mix of vibrant vegetables. This colorful and nutritious dish is perfect for family gatherings or a cozy night in. Let’s bring this traditional delicacy to your table!
Kurdish Biryani
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Maqluba, meaning 'upside down' in Arabic, is a renowned Middle Eastern dish that epitomizes both taste and presentation. This captivating creation is served by flipping the cooking pot, unveiling an artful layer of tender chicken, vegetables, and perfectly cooked rice.
Maqluba
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Discover the delightful flavors of the Middle East with this scrumptious stuffed peppers recipe. Filled with a savory mix of ground beef, fragrant spices, and nourishing rice, then simmered in a zesty tomato sauce, this dish is a true culinary gem that's both satisfying and flavorful. Enjoy making and sharing this favorite wherever life takes you!
Middle Eastern Stuffed Peppers
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